Yogurt from whole sheep's milk
Yogurt from whole sheep's milk.
Sheep's milk is considered hypoallergenic. It is 1.5 times more nutritious than cow's and is well absorbed by the body. Rich in vitamins A, B, calcium and zinc and has antioxidant properties.
Fat content 5,5%
-
Cow Yogurt
Information -
Yogurt from whole sheep's milk
Information -
Buffalo ayran
Information -
Cow Yogurt
Information -
Cow Yogurt
Information -
Goat Yogurt
Information -
Yogurt from whole sheep's milk
Information